Recipe of Fresh langoniza sausages.

Join me and let's see how to make Fresh langoniza sausages.

Instructions:

Step 1
• Elaboration. Prepare in a gde pan. Olive oil and we started making the stir-fry. With garlic, julienned onions that brown well and prepare the sausage.
Step 2
• In a large tray, we will prick the sausages with a fork or a lace so that they cook well inside as well.
Step 3
• We will add salt, pepper and when they brown the sausages the bay leaf, the mince and the white wine after 3 minutes the Curry and stir everything for 12 minutes and cook well. A spoonful of minced meat at the end. 6 more minutes on high heat to reduce the wine sauce, when it thickens. Turn off the heat and leave for a few minutes before serving to get the flavor of curry and wine. Bon Appetit.
Step 4
• Mercadona Rueda wine is economical and is acceptable even for an aperitif or lunch.