How difficult is it to prepare Ground beef steak?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Ground beef steak?

The preparation time is 10 minutes and the cooking time is 4 minutes.

How many people does this recipe serve?

This recipe is designed for 8 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Meat • 30 de May de 2019

Ground beef steak

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Because we know that you love it, today we show you a preparation to suck your fingers, a ground beef steak, which you can accompany with purees, pasta, salads, sandwiches and many other preparations. Remember that when manipulating the ingredients you must remove the ring (s) to make it easier to roll the dough and add it. Here are the ingredients.

Recipe Summary

Preparation

10 min

Cooking

4 min

Servings

Difficulty

Easy

Ingredients

500 g of ground beef. 1/2 medium onion, diced. chopped parsley. 1 large egg. 60 g breadcrumbs. 1 tsp salt. 1 shredded chicken or beef broth. 1 clove minced garlic. 1 tablespoon vegetable oil.