How difficult is it to prepare Mini Corndogs?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Mini Corndogs?

The preparation time is 20 minutes and the cooking time is 15 minutes.

How many people does this recipe serve?

This recipe is designed for 10 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Meat • 29 de Aug de 2019

Mini Corndogs

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Today we will learn how to prepare a classic American preparation, we will teach you how to prepare mini corndogs, a dish similar to what we know as hot dogs, but without the bread. This dish is a tradition that is usually sold at sports games in the United States. People usually buy them in the middle of big games. The dish consists of a sausage wrapped in a light dough, very tasty and different from the famous hot dogs that we all know. You can accompany this dish with a soft drink, such as a San Francisco

Recipe Summary

Preparation

20 min

Cooking

15 min

Servings

Difficulty

Easy

Ingredients

5 sausages. 1 egg 150 g of wheat flour. ½ cup of milk. ½ teaspoon of salt. 1 teaspoon of sugar. ½ teaspoon of baking powder. Frying oil. 5 bamboo sticks for skewers cut in half