1 kilo pork that they sell already marinated in the butcher shop
Extra virgin olive oil
Join me and let's see how to make Moorish skewers
Instructions:
Step 1
Pour a splash of olive oil on the griddle and wait for it to heat up
Step 2
In the meantime, the meat tacos begin to be impaled on wooden sticks for skewers. For each stick, put about 100 grams of meat.
Step 3
In my case, I bought the meat already with marinade at the butcher shop (they marinate it), so it is put on the grill and the skewer is moved so that all four sides of the meat are cooked