Andalusian gazpacho
60 min
250 kcal
Today I will show you how to prepare a Gazpacho from my grandmother for the hot season, an exquisite milkshake that is easy and quick to make.
To share and cool off as a couple
Prep
5 min
Servings
2
Put all the ingredients in your blender jar and beat until smooth
Chop vegetables, olives... toast bread or serve with almonds!! With what you like the most
If it is too thick, add water or ice to dilute!!