Easy cooking recipes
We have 2574 recipes for you and 538 articles 🍲💖
Meat
•
Recipe of Pickled rabbit
Let's prepare pickled rabbit, rabbit is a lean meat, that is, it is low in fat, so its consumption is recommended, it also has a particular aroma and texture, thinking about that, today we bring you a rich and easy to prepare recipe. Read on to learn more about pickled rabbit.
Recipe Summary
Preparation
30 min
Cooking
25 min
Servings
4
Difficulty
Intermediate
Ingredients
Instructions
1
Step 1
In a pot, place a good amount of oil. Seal the rabbits in the oil, add the garlic and leave them for about 10 minutes.
2
Step 2
Remove the rabbit and garlic, if there is no oil, add some more and add the carrot, onion, bay leaf, pepper, thyme and a pinch of salt.
3
Step 3
Let it fry for a few minutes.
4
Step 4
Add the cumin, paprika powder and vinegar.
5
Step 5
Return the rabbits and garlic, to the preparation, add the water. Cover them and let it reduce for about 10 minutes.
Tips for this recipe
Here are some useful tips to perfectly prepare Pickled rabbit and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Pickled rabbit to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 30 minutes and the cooking time is 25 minutes.
This recipe is designed for 4 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
