Recipe of Pljeskavica

Join me and let's see how to make Pljeskavica

Instructions:

Step 1
• In a large mixing bowl, combine the ground beef, ground pork, finely chopped onion, minced garlic, paprika, black pepper, salt, and red pepper flakes. Mix well until all ingredients are evenly incorporated.
Step 2
• Divide the meat mixture into 4 equal portions and shape them into round patties, about 1/2 to 3/4 inch thick.
Step 3
• Preheat your grill or skillet over medium-high heat. Cook the pljeskavica patties for about 5-6 minutes on each side or until they are cooked to your desired level of doneness.
Step 4
• While the patties are cooking, you can lightly grill the burger buns or lepinja.
Step 5
• Serve the pljeskavica in the grilled buns and garnish with sliced tomatoes, onions, and lettuce. Add a dollop of kajmak or sour cream on top.
Step 6
• Enjoy your homemade Balkan-style pljeskavica, a mouthwatering treat for your taste buds!