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Recipe of Tex-Mex burger with caramelized onion and cheese

Recipe of Tex-Mex burger with caramelized onion and cheese

Today I will teach you how to prepare Tex-mex hamburger with caramelized onions and cheese, who doesn't like this dish please hehehe The caramelized onion gives it

that sweet touch super rrr delicious

2 Servings
20 min Preparation
30 min Cooking
Easy
Meat

Ingredients

  • For the hamburgers
  • 350 gr. minced beef
  • A pinch of salt
  • A pinch of Tex-mex spices
  • Rest of ingredients
  • 2 muffins
  • Caramelized onion (See recipe)
  • 4 goat cheese triangles
  • Hoisin Sauce

Join me and let's see how to make Tex-Mex burger with caramelized onion and cheese

Instructions:

    Step 1
  • Add salt and spices to the meat, mix and divide in two. Let it rest in the refrigerator so that it can gain flavor.
  • Step 2
  • Make the caramelized onion, and reserve the pan with the oil.
  • Step 3
  • Cut the muffins in half and place the onion in the base.
  • Step 4
  • Shape the hamburgers and in the pan where we made the onion, cook on a medium-slow fire, covered, so that they are done well inside.
  • Step 5
  • Put on top of the onion, add the cheese, and add Hoisin sauce to taste.

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