Meat
Easy
Baked ribs
31 min
Meat
Easy
Recipe of Pork ribs in BBQ sauce
Vida Recetas Editorial
Are you looking for a juicy and flavorful pork ribs recipe? These pork ribs in BBQ sauce are the perfect choice. Originating from American barbecue tradition, this homemade version combines the crispy texture of frying with the sweetness and smokiness of BBQ sauce. It's an ideal dish for a family meal, a gathering with friends, or just to treat yourself. The key is to sear the meat and then bake it slowly in aluminum foil, which ensures it becomes tender and absorbs all the flavors.
Why you'll love this ribs recipe
- Easy to prepare: with simple ingredients and clear steps, anyone can make it.
- Intense flavors: garlic, oregano, and BBQ sauce combine perfectly.
- Versatile: you can adjust the spice level or use your favorite BBQ sauce.
This ribs recipe is ideal for those looking for a hearty and tasty dish without complications. Serve them with a side of potatoes or salad, and enjoy a meal that will please everyone. Go ahead and make them to surprise your family!
Prep
5 min
Cook
15 min
Servings
2
Calories
415 kcal
Ingredients
Directions
-
1
Place the ribs in a bowl, add the garlic, season and pepper and add oregano to taste.
-
2
Pass the ribs through enough wheat flour until they are thoroughly soaked, fry until golden brown.
-
3
On a baking sheet, place aluminum foil on top and add the ribs, then coat them with the BBQ sauce.
-
4
Close the aluminum foil tightly and place in the oven at 180°C for 30 minutes.
-
5
After the minutes have passed, remove the paper and coat with more sauce, rise to 200°C and bake until caramelized.
-
6
Remove from the oven, serve and garnish with sesame seeds.
Frequently Asked Questions
How difficult is it to prepare Pork ribs in BBQ sauce?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Pork ribs in BBQ sauce?
The preparation time is 5 minutes and the cooking time is 15 minutes.
How many people does this recipe serve?
This recipe is designed for 2 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
