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Recipe of Ribs

Recipe of Ribs

Today I will show you how to prepare Ribs, it is a delicious pork-based recipe, super juicy and delicious made in the oven.

You can accompany it with potatoes, carrots or the vegetables of your choice.

Recipe Summary

Preparation 10 min
Cooking 45 min
Servings 3
Difficulty Easy
Category Meat

Ingredients

  • 1 pork rib (about 900g)
  • 2 tablespoons virgin olive oil
  • Freshly ground black pepper
  • Coarse-grained salt
  • 250 ml white wine
  • 3 potatoes

Join me and let's see how to make Ribs

Instructions:

    Step 1
  • To begin with, we clean our ribs thoroughly and let it dry. If you prefer, you can cut the ribs now and bake them like this, but I like to do it whole and separate them later, they will be more juicy. We are already preheating the oven to 200ºC while we prepare the rest of the ingredients.
  • Step 2
  • Cut the potatoes not too thick, place them on the baking tray and paint them with olive oil along with the ribs. We salt and pepper. Then we add the white wine and add the thyme to our liking. It has almost the same ingredients as when we make a roasted leg of lamb. Let it bake for about 45 minutes, until we see that it is golden and crispy enough. And ready to serve. Bon Appetit.

Tips for this recipe

Here are some useful tips to perfectly prepare Ribs and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Ribs to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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