Recipe of Taco with barbecue ribs
Today I will teach you how to prepare Taco with barbecue ribs, it's a great choice for those lazy Sundays away from home
.My family loves that weekend idea
.Recipe Summary
Cooking
3 min
Servings
1
Difficulty
Easy
Category
Tortillas
Ingredients
- Pita bread
- Iberian ribs
- Barbecue sauce
- Sriracha Mayonnaise
- Cebolla
- Coriander
Join me and let's see how to make Taco with barbecue ribs
Instructions:
- Dip the ribs in barbecue sauce and put them in the oven for 180 minutes at 150°C
- Take out the ribs every so often to continue bathing them in sauce little by little.
- In the meantime, we make Sriracha mayonnaise by following the steps I left you in the tricks in my profile.
- Once the ribs are finished, we proceed to unflake them and fill the pita bread.
- Chop some onion and some coriander leaves to decorate our taco.
- And finally, accompany with Sriracha mayonnaise to further enhance the flavor.
Step 1
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Step 6
Tips for this recipe
Here are some useful tips to perfectly prepare Taco with barbecue ribs and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Taco with barbecue ribs to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 3 minutes.
This recipe is designed for 1 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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