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Recipe of Taco with barbecue ribs
Today I will teach you how to prepare Taco with barbecue ribs, it's a great choice for those lazy Sundays away from home
.My family loves that weekend idea
.Recipe Summary
Cooking
3 min
Servings
1
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Dip the ribs in barbecue sauce and put them in the oven for 180 minutes at 150°C
2
Step 2
Take out the ribs every so often to continue bathing them in sauce little by little.
3
Step 3
In the meantime, we make Sriracha mayonnaise by following the steps I left you in the tricks in my profile.
4
Step 4
Once the ribs are finished, we proceed to unflake them and fill the pita bread.
5
Step 5
Chop some onion and some coriander leaves to decorate our taco.
6
Step 6
And finally, accompany with Sriracha mayonnaise to further enhance the flavor.
Tips for this recipe
Here are some useful tips to perfectly prepare Taco with barbecue ribs and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 3 minutes.
This recipe is designed for 1 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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