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Chipotle pasta with bacon

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Recipe of Chipotle pasta with bacon

This recipe for chipotle pasta with bacon is a delicious and easy to make dish that combines pasta with a creamy and spicy sauce made with chicken broth, heavy cream and chipotle sauce in adobo. The crispy bacon adds a touch of flavor and crunchy texture to the dish. It's a perfect choice for a quick and satisfying dinner, especially if you like spicy flavors. I hope you enjoy this delicious recipe!

Recipe Summary

Preparation

15 min

Cooking

15 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Cook the pasta according to the instructions on the package in boiling salted water.
2

Step 2

In the meantime, heat some olive oil in a large skillet over medium heat. Add the bacon and fry until crisp.
3

Step 3

Remove the bacon from the pan and set aside. In the same pan with the oil and bacon, add the chopped onion and garlic. Saute until soft and fragrant.
4

Step 4

Add the chicken stock, heavy cream and chipotle adobo sauce to the pan. Mix well and let it warm up over medium heat.
5

Step 5

Add the cooked and drained pasta to the pan with the sauce. Mix well so that the pasta is covered with the sauce.
6

Step 6

Serve the pasta hot, sprinkling grated cheese on top if desired.
7

Step 7

Enjoy!

Tips for this recipe

Here are some useful tips to perfectly prepare Chipotle pasta with bacon and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Chipotle pasta with bacon to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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