They are originally from Italy, but are eaten all over the world. Gnocchis are pasta, made from potatoes that are cooked and are usually accompanied with tomato sauce, pesto, cheese and breadcrumbs. They are very delicious and easy to prepare, you only need a good amount of potatoes and some patience to give them the traditional shape. A board is usually used to make them, but if you don't have it, no problem. They can be made with a fork, so there's no reason not to dare to prepare them at home. Below we show you the ingredients and the steps to make this preparation. If you liked the recipe don't forget to leave us your comments and share it on your social networks
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