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Recipe of Pasta with broccoli
Today I will show you how to prepare Pasta with Broccoli, it is an ideal dish for lunch with a rich and healthy vegetable that gives it a beautiful color.
It's very simple and quick to do.
Recipe Summary
Preparation
10 min
Cooking
15 min
Servings
1
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Put boiling water in a saucepan and cook the pasta.
2
Step 2
Chop the broccoli or cut it into small pieces.
3
Step 3
Saute broccoli with a drizzle of olive oil in a pan. Add minced garlic or garlic powder and salt to taste (if desired).
4
Step 4
Once the pasta has been made, leave it in the drainer. Simmer the casserole and add a spoonful of Philadelphia.
5
Step 5
Add the pasta, then the broccoli and mix everything.
6
Step 6
Cut the cheese (I cut it into thin, uneven slices so that it melts with the hot pasta when plating).
Tips for this recipe
Here are some useful tips to perfectly prepare Pasta with broccoli and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is 15 minutes.
This recipe is designed for 1 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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