How difficult is it to prepare Macaroni with tomato and arugula?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Macaroni with tomato and arugula?

The preparation time is 30 minutes and the cooking time is 25 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Pasta - Noodles • 28 de Aug de 2019

Recipe of Macaroni with tomato and arugula

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Macaroni is a dish loved by adults and children, so today we will teach you how to prepare macaroni with tomato and arugula, a very nutritious and easy to prepare dish. Arugula is a food little known to most people. It has a lot of nutrients, much more than any lettuce. This dish, accompanied by vegetables, is very nutritious and contains a good amount of fiber. If you like healthy dishes, you can learn how to prepare soy sprouts.

Recipe Summary

Preparation

30 min

Cooking

25 min

Servings

Difficulty

Easy

Instructions

Step 1

Wash all vegetables thoroughly with plenty of water.

Step 2

Mash the 50 grams of anchovies with a fork, set aside.

Step 3

Peel the tomatoes by removing all the skin, cut them in half and remove the seeds.

Step 4

Cut it into small pieces, set aside.

Step 5

Cut the arugula leaves into large pieces, set aside.

Step 6

Place the water and salt in a pot.

Step 7

Bring to a boil and then add the pasta.

Step 8

Cook for 13 to 15 minutes, depending on the instructions on the package.

Step 9

Place the butter together with the oil in a cauldron; bring to the fire and when it is hot, add the onion and sauté for approximately 3 minutes.

Step 10

Add the crushed anchovies and black olives. Add the tomato and pepper and cook for 4 more minutes, stirring constantly.

Step 11

Then add the arugula and cook for 1 minute.

Step 12

Once the pasta is ready, strain it and remove all the water.

Step 13

Serve the pasta and add the sauce on top and add Parmesan cheese to taste.

Tips for this recipe

Here are some useful tips to perfectly prepare Macaroni with tomato and arugula and get the best results.

Always use fresh ingredients for the best flavor
Prepare all ingredients before starting to cook
Monitor temperature during cooking to prevent burning

Frequently Asked Questions

Previous recipe

Pasta with lobster and mushrooms

Next recipe

Hollandaise stuffed pork

Recipe Summary

Ingredients

Instructions

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

Step 7

Step 8

Step 9

Step 10

Step 11

Step 12

Step 13

Tips for this recipe

Frequently Asked Questions

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