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Spaghetti with garlic prawns
If you arrive tired and hungry, a quick and healthy lunch, I will explain to you how to prepare some divine Spaghetti with garlic prawns.
You can accompany it with a green vegetable salad.
Recipe Summary
Cooking
25 min
Servings
1
Difficulty
Easy
Ingredients
Instructions
1
Step 1
The garlic is finely chopped and fried in olive oil. When they are golden brown, add the prawns and sauté them. Add a chilli pepper (to taste), parsley and salt.
2
Step 2
In a separate kettle, the broth is heated and when it boils, the spaghetti is added for 10/11 minutes.
3
Step 3
After the cooking time has passed, they are drained and served on a platter. Add the prawns and stir, mixing well.
4
Step 4
It is served warm and with parsley on top.
Tips for this recipe
Here are some useful tips to perfectly prepare Spaghetti with garlic prawns and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Spaghetti with garlic prawns to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 25 minutes.
This recipe is designed for 1 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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