Recipe of Green pizza
Now we are going to show you a vegetarian pizza, ideal for eating delicious and healthy. We will teach you how to prepare green pizza, a tasty dish to eat with your friends. This dish does not have meat, it is prepared entirely with natural ingredients, which makes it perfect for those who want to lead a healthy life and eat well. We recommend that you accompany this dish with a delicious non-alcoholic piña colada.
Recipe Summary
Preparation
15 min
Cooking
8 min
Servings
3
Difficulty
Easy
Category
Pizzas
Ingredients
- 200 ml extra virgin olive oil.
- 50 g Pressed yeast at room temperature.
- 20 g Strength flour.
- 380 g Wheat semolina.
- 20 g Salt.
- Basil pesto 30 g.
- Broccoli.
- Zucchini.
- Blue cheese 30 g.
- Mozzarella cheese 30 g.
- Fresh oregano.
Join me and let's see how to make Green pizza
Instructions:
- To prepare the dough, heat the water in the microwave for 30 seconds, add the crumbled pressed yeast and let it rest for a couple of minutes. Place the flour on the countertop, make a hole in the center and add the previous mixture and the oil. We remove the liquids while we are incorporating the flour from the outside. Before adding all the flour to the mixture, add the salt. We continue kneading for one minute or until a homogeneous dough is obtained.
- We can let the dough rise in a bowl sprinkled with flour and covered with a clean cloth for half an hour, but this is optional. Divide the dough into three and spread each of them on the baking tray lined with parchment paper or sprinkled with flour. Cover the base with the basil pesto and spread small pieces of broccoli, zucchini cubes and mozzarella cheese on the surface.
- Drizzle with a splash of extra virgin olive oil (optional), season and cook on the base of the oven, preheated to 300ºC, for eight minutes or until the base is cooked to our liking. Remove the honor and spread the blue cheese and fresh oregano over the surface when serving.
Step 1
Step 2
Step 3
Tips for this recipe
Here are some useful tips to perfectly prepare Green pizza and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Green pizza to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 15 minutes and the cooking time is 8 minutes.
This recipe is designed for 3 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
