Recipe of Tuna pizza with zucchini base
Today I will show you how to prepare tuna pizza with zucchini base, the dough is very easy to prepare and the filling is excellent and healthy.
I invite you to make this recipe
Recipe Summary
Preparation
5 min
Cooking
15 min
Servings
2
Difficulty
Easy
Category
Pizzas
Ingredients
- 1 beautiful zucchini (~400g)
- 35 g oatmeal (or other wholemeal)
- 1 egg
- Spices to taste (garlic powder and oregano)
- Toppings
- 3 tbsp natural crushed tomato
- Grated mozzarella (~40g)
- 1 can of natural tuna
- Dried tomato
Join me and let's see how to make Tuna pizza with zucchini base
Instructions:
- Preheat the oven to 180°C
- Grate the zucchini and drain it very well with a rag (let that arm be noticed)
- Mix with the rest of the ingredients of the base, spread on a baking tray on baking paper and bake for 15 minutes.
- We place our favorite toppings, bake until it's ready and enjoy!
Step 1
Step 2
Step 3
Step 4
Tips for this recipe
Here are some useful tips to perfectly prepare Tuna pizza with zucchini base and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Tuna pizza with zucchini base to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 5 minutes and the cooking time is 15 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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