Pizzas
Easy
Carbonara pizza
45 min
Pizzas
Easy
Recipe of Pizza with cauliflower base in airfryer
Vida Recetas Editorial
Are you looking for a pizza that is light and healthy without sacrificing flavor? This cauliflower crust pizza in airfryer is the perfect solution. Originating from the low-carb trend, this version replaces the traditional dough with a crispy cauliflower crust, ideal for those following a ketogenic diet, for celiacs, or simply for those who want to reduce calories. It is very easy to prepare: you only need raw cauliflower, egg, and spices. The result is a golden, flavorful crust that accepts any topping, such as classic tomato, fresh mozzarella, Serrano ham, cherry tomatoes, and fresh basil. This recipe is perfect for a quick weekday dinner or to surprise guests with a different option. Moreover, by using the airfryer, you get a crispy texture without needing a traditional oven. If you love pizza but want to take care of yourself, this cauliflower version will win you over. Go ahead and try it to discover how delicious a healthy pizza can be!
Cook
30 min
Servings
1
Ingredients
Directions
-
1
Shred the raw cauliflower, mix with the egg and the spices and crush the mixture on baking paper at the base of the AirFryer container
-
2
We do 10 minutes at 180º, turn it around carefully and do another 5 minutes.
-
3
We place our toppings to taste, do 5 more minutes at 200ºC and let's eat!
Frequently Asked Questions
How difficult is it to prepare Pizza with cauliflower base in airfryer?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Pizza with cauliflower base in airfryer?
The preparation time is minutes and the cooking time is 30 minutes.
How many people does this recipe serve?
This recipe is designed for 1 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
