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Pizzas Easy

Recipe of Pizza dough

Vida Recetas Editorial

Homemade pizza dough is the perfect base for making a delicious pizza at home, with the freedom to choose your own toppings. This easy and quick recipe lets you get a soft and smooth dough, ideal for a family pizza. With flour, baking powder, oil, and hot water, you'll achieve a fluffy texture in just 20 minutes of baking.

The process is simple: mix the ingredients, knead until the dough is smooth, roll it out with a rolling pin, and make small holes with a fork to prevent it from puffing up. Then, add a thin layer of tomato sauce and bake at 180°C. This dough is perfect for those looking for a yeast-free option, as the baking powder ensures rising.

You can customize it with your favorite toppings: pepperoni, mushrooms, olives, salami, pineapple, or whatever you like. Homemade pizza dough is ideal for sharing at gatherings or for a fun family dinner. Go ahead and make it to enjoy an authentic, homemade pizza!

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Recipe of Pizza dough
Image generated with AI

Prep

10 min

Cook

25 min

Servings

6

Calories

266 kcal

Ingredients

Directions

  1. 1

    Place the flour in a bowl and form a kind of volcano (hole in the center).

  2. 2

    In the hole, place the <b>baking powder</b>, a little hot water and oil.

  3. 3

    You must knead the mixture and spread it all over the flour. Be very careful with the boiled water you poured, you won't get burned.

  4. 4

    Keep adding water as the dough begins to absorb it, keep kneading until the dough is smooth and feels smooth.

  5. 5

    With your hands, shape the dough into a sphere and start flattening it from the center to the outside with a rolling pin, on the oven tin you are going to use.

  6. 6

    Make not-so-deep holes in the dough with a fork, you can spread a little tomato sauce on the dough (a thin layer though).

  7. 7

    Place it in the oven for 20 minutes at approximately 180°C.

  8. 8

    It's time to take the dough out of the oven and place the rest of the ingredients you want to complete your <b>pizza</b>.

  9. 9

    Place back in the oven for 5 to 10 minutes at approximately 150°.

  10. 10

    Brilliant! , it's time to enjoy a tasty <b>homemade pizza!</b>

Frequently Asked Questions

How difficult is it to prepare Pizza dough?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Pizza dough?

The preparation time is 10 minutes and the cooking time is 25 minutes.

How many people does this recipe serve?

This recipe is designed for 6 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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