Skip to content
VidaRecetas
Potatoes Easy

Recipe of Chard with potato and carrot

Vida Recetas Editorial

Chard is a highly nutritious and versatile leafy green vegetable, and this recipe for chard with potato and carrot is a simple and delicious way to incorporate it into your diet. Originally from the Mediterranean region, chard has been used for centuries in stews and spoon dishes. This preparation combines the softness of potato and the sweetness of carrot with the slightly earthy flavor of chard, creating a balanced and comforting dish.

It is ideal for those seeking a vegetarian, low-calorie but very filling meal, perfect as a main course or as a side dish. The recipe is easy and quick, using common ingredients you probably already have at home. It also allows variations: you can add pumpkin for a sweet touch, or even incorporate other vegetables like green beans or peas.

The trick is to cook the vegetables separately to maintain their textures and then mix them with a garlic and onion sauté that enhances all the flavors. A great way to enjoy chard!

Share:
Recipe of Chard with potato and carrot
Image generated with AI

Prep

5 min

Cook

20 min

Servings

1

Ingredients

Directions

  1. 1

    Wash and peel the potatoes and carrots. Cut the potatoes into 4 parts and the carrots into slices. And we put them in the GM pot, with water and salt, for 10-11 minutes on the stew menu.

  2. 2

    In a separate saucepan, add the chard to boiling and salted water for 5 minutes.

  3. 3

    Drain and set aside both cooked foods.

  4. 4

    In a pan with a little oil, add the thinly sliced garlic and the chopped onion and let it simmer until they are pounded. When it is ready, add the diced pumpkin and cook a little more.

  5. 5

    We incorporated the two dishes that we had booked earlier, salted and cooked a little more until flavors were mixed.

Frequently Asked Questions

How difficult is it to prepare Chard with potato and carrot?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Chard with potato and carrot?

The preparation time is 5 minutes and the cooking time is 20 minutes.

How many people does this recipe serve?

This recipe is designed for 1 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Recommended recipes