Recipe of Stuffed potatoes with bacon

Join me and let's see how to make Stuffed potatoes with bacon

Instructions:

Step 1
• Heat the oven to 200°C (thermostat 6).
Step 2
• Put the potatoes in the oven and leave them until tender.
Step 3
• Roast the bacon until toasted and chop it up. Cut the potatoes in half and empty them.
Step 4
• Mix the bacon, sauce and half of the parsley with what you removed from the potatoes and refill them with this preparation.
Step 5
• Put the potatoes back in the oven for 10-15 minutes, until they are heated through.
Step 6
• Garnish with the rest of the chopped parsley.