Recipe of Pumpkin and carrot pudding

Join me and let's see how to make Pumpkin and carrot pudding

Instructions:

Step 1
• Preheat the oven to 180°C. Grease a baking dish and set aside.
Step 2
• In a large bowl, mix together the pumpkin puree, carrot puree, eggs, sugar and oil until well combined.
Step 3
• Add the flour, baking powder, cinnamon and salt to the mixture and beat until a smooth dough forms.
Step 4
• Pour the mixture into the prepared mold and smooth the surface.
Step 5
• Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
Step 6
• Remove from the oven and allow to cool before serving.