How difficult is it to prepare Bibimbap?

This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Bibimbap?

The preparation time is 30 minutes and the cooking time is 30 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Rice • 11 de May de 2023

Bibimbap

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Bibimbap is a classic Korean dish consisting of rice mixed with a variety of sautéed vegetables, meat (optional) and spicy chili sauce. It is a colorful, nutritious and delicious dish that combines different flavors and textures. Follow this recipe to prepare your own authentic Bibimbap at home.

Recipe Summary

Preparation

30 min

Cooking

30 min

Servings

Difficulty

Intermediate

Ingredients

4 cups cooked rice 200 g beef (optional), cut into thin strips 2 carrots, cut into strips 2 zucchini, cut into strips 2 cups bean sprouts 4 eggs 4 tablespoons sesame oil Soy sauce, to taste Hot chili sauce (gochujang), to taste

Instructions

Step 1

In a large skillet, heat 2 tablespoons of sesame oil and sauté the beef strips until cooked through. If you are not using meat, you can skip this step.

Step 2

In the same pan, add 1 tablespoon of sesame oil and sauté the carrots and zucchini until tender. Then add the bean sprouts and cook for a few more minutes. Set the sautéed vegetables aside.