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Recipe of Rice with chicken curry

Recipe of Rice with chicken curry

Today I will show you how to prepare Rice with Chicken Curry, it is a complete, delicious, easy and healthy lunch with a super juicy chicken.

I love this recipe, I invite you to make it.

Recipe Summary

Cooking 45 min
Servings 4
Difficulty Easy
Category Rice

Ingredients

  • 2 Chives
  • 1 Chicken Breast
  • 1 tbsp Curry
  • Pimienta
  • Sal
  • 500 ml Cream
  • 1 tbsp Cornstarch
  • 1 tbsp oil
  • 1 cup grained rice to accompany

Join me and let's see how to make Rice with chicken curry

Instructions:

    Step 1
  • Chop the chives
  • Step 2
  • Chop the chicken
  • Step 3
  • Pour oil into a wok
  • Step 4
  • Deposit and mix the chives with the chicken
  • Step 5
  • Season with Salt, Pepper and Curry
  • Step 6
  • Wait for it to color
  • Step 7
  • Then add cream and cornstarch to make it thick
  • Step 8
  • It's going to take consistency
  • Step 9
  • Combine with rice

Tips for this recipe

Here are some useful tips to perfectly prepare Rice with chicken curry and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Rice with chicken curry to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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