How difficult is it to prepare Rice salad?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Rice salad?

The preparation time is 30 minutes and the cooking time is 20 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Salads • 07 de Oct de 2019

Rice salad

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Today we want to introduce you to this delicious recipe to start your meals of the day. We will teach you how to prepare rice salad, a delicious natural salad, very simple to prepare and very tasty. This salad is basically prepared with long rice, but it is also complemented by vegetables that give it a lot of color, a lot of flavor and a lot of nutrients. You can accompany this dish with a tasty fat-free roasted chicken

Recipe Summary

Preparation

30 min

Cooking

20 min

Servings

Difficulty

Easy

Ingredients

400g of long rice. 100g of crab sticks. 50g of peas. 1/2 red pepper. 1 carrot. 100g of boneless green olives. olive oil. Salt.

Instructions

Step 1

Let's cook the rice. To do this, we put water in a saucepan -double the amount of rice-. Add a good pinch of salt and bring to the boil. Once it boils in spurts, add the rice and let it cook for about 20 minutes. Until it is “al dente”.

Step 2

While it is cooking, in another pot with water and a pinch of salt, we also cook the peas. In this case, about 10 minutes, long enough for them to be cooked but firm.