How difficult is it to prepare Beetroot salad with lentils and nuts?

This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Beetroot salad with lentils and nuts?

The preparation time is 50 minutes and the cooking time is 40 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Salads • 23 de Oct de 2019

Beetroot salad with lentils and nuts

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Today we want to show you a delicious natural salad. We will teach you how to prepare beetroot salad with lentils and nuts, a natural dish to share with the family. This recipe is very simple, full of nutrients and natural fibers. Its reddish color gives it a decoration that matches its good flavor. A fun salad that no one will want to miss. We recommend that you accompany it with a plate of perfect scrambled eggs

Recipe Summary

Preparation

50 min

Cooking

40 min

Servings

Difficulty

Intermediate

Ingredients

400 g of Beetroot. 400 ml of canned cooked lentils. 12 g of young lettuce. 12 units of Walnuts. 10 cs of extra virgin olive oil. 3 tablespoons of Sherry Vinegar. Salt. Black pepper.