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Recipe of Coffee and yogurt cake.

Vida Recetas Editorial

The coffee and yogurt cake is an elegant and easy-to-make dessert, perfect for impressing on any occasion. Its base of sponge cakes or sobaos soaked in milk provides a spongy texture, while the two layers contrast perfectly: one of chocolate with an intense coffee flavor and another of smooth and creamy yogurt. This combination is not only delicious but also balanced, as yogurt and cream cheese add freshness and lightness.

The recipe is ideal for those looking for a simple sweet treat with accessible ingredients and a bakery-worthy result. Moreover, it can be easily adapted: if you prefer a stronger flavor, you can increase the amount of coffee or use chocolate with a higher cocoa content. For decoration, cocoa powder and berries give it a spectacular visual touch.

This cake is perfect for family snacks, birthdays, or just to treat yourself. Follow the steps and you'll have a dessert that everyone will love. Go ahead and make it!

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Recipe of Coffee and yogurt cake.
Image generated with AI

Cook

180 min

Servings

12

Ingredients

Directions

  1. 1

    First we make the base

  2. 2

    Dip the biscuits or sobaos in milk and place them in the bottom of a removable mold.

  3. 3

    We make the coffee layer

  4. 4

    Heat the coffee together with the sugar and dilute the gelatin.

  5. 5

    Melt the chocolate and add the coffee with the gelatin.

  6. 6

    Add the cream to the coffee with the chocolate and mix well.

  7. 7

    Pour it on top of the base and let it cool for at least 2 hours in the refrigerator.

  8. 8

    We make the yogurt layer

  9. 9

    Heat 3 tablespoons of milk and dilute the gelatin in it.

  10. 10

    In the blender bowl, put the cheese, the yoghurts, the sugar, grind everything well and add the milk with the diluted gelatin and mix.

  11. 11

    Scratch the coffee layer a little with a fork so that the other layer adheres better and does not slip.

  12. 12

    Put this cream on top of the coffee layer and let it cool in the refrigerator until the next day.

  13. 13

    We unmold the cake and decorate it.

Frequently Asked Questions

How difficult is it to prepare Coffee and yogurt cake.?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Coffee and yogurt cake.?

The preparation time is minutes and the cooking time is 180 minutes.

How many people does this recipe serve?

This recipe is designed for 12 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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