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Apple pie
Today I will show you how to prepare apple pie, it is a dessert that you can enjoy with your family with a delicious coffee.
You can prepare it with the fruit of your choice
Recipe Summary
Preparation
5 min
Cooking
40 min
Servings
8
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Prepare the ingredients, preheat the oven for 10 minutes to 200°C, mix the heavy cream, eggs and sugar. Peel and slice the apples.
2
Step 2
Place the puff pastry in the mold and, with the help of a fork, pierce with holes, place the cream and the apples
3
Step 3
Put it in the oven for 40 minutes at 200°C. Let it rest and put it in the refrigerator.
Tips for this recipe
Here are some useful tips to perfectly prepare Apple pie and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Variations of this recipe
Try these delicious variations of Apple pie to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 5 minutes and the cooking time is 40 minutes.
This recipe is designed for 8 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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