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Recipe of Soybean sprouts

Recipe of Soybean sprouts

Always for a Chinese meal we must accompany it with a preparation of Soy Sprouts or also known in other countries as Dragon Teeth, its preparation is very fast and easy to do, besides that it can serve as an accompaniment to many main courses and even appetizers, let's see how to prepare dragon teeth

4 Servings
3 min Preparation
3 min Cooking
Easy
Salads

Ingredients

  • 1 tablespoon of vegetable oil
  • 60 gr. of radishes, cut into thin slices
  • 225 gr. of soybean sprouts (or beans)
  • 6 scallions, finely chopped
  • 2 tablespoons of dry sherry
  • 1 teaspoon of soy sauce or other sauce to taste
  • Salt and Pepper

Join me and let's see how to make Soybean sprouts

Instructions:

    Step 1
  • Heat oil in a non-stick skillet.
  • Step 2
  • Throw in the radishes and cook them for a minute, continuing to stir.
  • Step 3
  • Add the bean sprouts and scallions and continue cooking for 1 minute.
  • Step 4
  • Pour in the sherry and soy sauce and cook for 3 minutes, continuing to stir.
  • Step 5
  • Salt and pepper and serve as part of a Chinese meal.

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