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Sauces

Cheese sauce

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Recipe of Cheese sauce

Cheese sauce is usually eaten with nachos, sandwiches and various meats; its preparation is easy and very fast, so there is no need to be buying it. If you can make it at home with simple ingredients and in a short time, you are saving and taking care of your health, since many times the ones you buy bring a number of chemicals, which you don't know, to preserve its flavor and texture for longer.

Recipe Summary

Preparation

10 min

Cooking

5 min

Servings

12

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Dissolve the flour in the milk.
2

Step 2

In a pot, melt the butter
3

Step 3

Once melted, add the milk and stir, add the cream cheese and cheddar while stirring until they melt.
4

Step 4

Finally, place the sweet pepper and the pinch of salt.

Tips for this recipe

Here are some useful tips to perfectly prepare Cheese sauce and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Cheese sauce to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

Frequently Asked Questions

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By Vida Recetas

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