Easy cooking recipes
We have 2573 recipes for you and 506 articles 🍲💖
Sauces
•
Cranberry Sauce
Homemade Cranberry Sauce is a classic American side dish, especially popular during Thanksgiving. This sweet and tart sauce perfectly complements roasted turkey, adding a burst of flavor to your holiday meal. With just a few simple ingredients and minimal effort, you can create a delicious cranberry sauce that will impress your guests.
Recipe Summary
Preparation
15 min
Servings
2
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Rinse the cranberries and remove any stems or blemished berries.
2
Step 2
In a medium saucepan, combine the cranberries, sugar, water, orange zest, and orange juice. Add the cinnamon stick if desired.
3
Step 3
Bring the mixture to a boil over medium-high heat, then reduce the heat to low and simmer for about 10-15 minutes, or until the cranberries burst and the sauce thickens. Stir occasionally.
4
Step 4
Remove from heat and let the cranberry sauce cool to room temperature. It will continue to thicken as it cools.
5
Step 5
Once cooled, remove the cinnamon stick (if used) and transfer the sauce to a serving dish.
6
Step 6
Serve the cranberry sauce as a delightful accompaniment to your roasted turkey or other dishes. Enjoy!
Tips for this recipe
Here are some useful tips to perfectly prepare Cranberry Sauce and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Cranberry Sauce to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 15 minutes and the cooking time is minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
