Sauces
Easy
Cranberry Sauce
15 min
Sauces
Medium
Recipe of Homemade tomato sauce
Vida Recetas Editorial
Homemade tomato sauce is a basic and versatile preparation that enhances pasta, pizzas, and stews. This recipe, of medium difficulty, stands out for its roasting method that concentrates the natural flavors of tomato, onion, and an optional touch of bell pepper. By making it at home, you control the ingredients and avoid preservatives, obtaining a 100% natural and healthy sauce.
Why make homemade tomato sauce?
- It's more economical than commercial versions.
- You can adjust salt and seasonings to your taste.
- Ideal for freezing in portions to always have on hand.
- Perfect for families seeking additive-free food.
Variations and uses
You can add herbs like basil or oregano, or even chili for a spicy kick. This sauce is excellent for pasta, lasagna, or as a base for other dishes. The roasting method is simple: just chop the tomatoes, add onion in slivers, a little salt, and roast for 25 minutes (adjust according to quantity). Then blend and it's ready! Store in the freezer or consume immediately.
Prep
5 min
Cook
25 min
Servings
4
Ingredients
Directions
-
1
Chop the tomatoes, the onion into feathers and place it on a baking sheet. You can put a piece of bell pepper if you like its flavor
-
2
Add some salt and leave it in the oven for 25 minutes (the time depends on the amount of tomato you put in it)
-
3
After spending time in the oven, I waited for it to cool down and blended it in the blender
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4
Now it's ready to store in the freezer or consume
Frequently Asked Questions
How difficult is it to prepare Homemade tomato sauce?
This recipe has a medium difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Homemade tomato sauce?
The preparation time is 5 minutes and the cooking time is 25 minutes.
How many people does this recipe serve?
This recipe is designed for 4 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
