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Recipe of Mambo aioli
Today I will show you how to prepare Alioli Mambo, a delicious sauce to savor with a delicious bread or some gatellicas of your choice.
You can also use it to season hamburgers or empanadas.
Recipe Summary
Preparation
1 min
Servings
4
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Add the garlic and a drizzle of the oil. 10 seconds at speed 7. Lower the remains from the walls.
2
Step 2
Add the egg and the rest of the oil. Another 10 seconds at speed 7.
Tips for this recipe
Here are some useful tips to perfectly prepare Mambo aioli and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Mambo aioli to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 1 minutes and the cooking time is minutes.
This recipe is designed for 4 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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