Recipe of Zucchini spaghetti with prawns and bacon

Join me and let's see how to make Zucchini spaghetti with prawns and bacon

Instructions:

Step 1
• Defrost the prawns, peel them and reserve the heads. We make the zucchini spaghetti with the vegetable spiralizer.
Step 2
• Pour a splash of olive oil into the pan and put the bacon until it has released all the fat and is crispy. We booked it.
Step 3
• In the same oil and fat as the bacon, we put the heads of the prawns, crushing them so that they release the juices.
Step 4
• Chop the garlic, remove the heads and throw the garlic and shredded cayenne into the pan.
Step 5
• When the garlic is golden brown, add the tomato and let it cook over low heat.
Step 6
• When it's almost done, add the bacon and leave it for a few more minutes.
Step 7
• Then add the prawns to be made with the tomato and bacon. When they are done, we take them out and reserve them.
Step 8
• All that remains is to put the zucchini in the pan with the tomato and bacon, stir and leave it for a few minutes to soften.
Step 9
• Serve and place the prawns on top. Delicious!!.