Recipe of Chocolate milkshake
Refreshing, sweet and creamy is the texture of the chocolate milkshake, a cool drink to drink on those hot days, share with friends and take a dip in the pool in the middle of the afternoon. It's simple, fast and delicious, try it and leave us your comments, don't forget to share it on your
social networks.Recipe Summary
Preparation
2 min
Servings
1
Difficulty
Easy
Category
Shakes
Ingredients
- 400 ml of whole milk
- 1 natural yogurt
- 75 grams of milk chocolate
- 75 grams of white chocolate
- Ice
Join me and let's see how to make Chocolate milkshake
Instructions:
- Cut the chocolates into small pieces, add them to the blender or processor.
- Add the very cold milk to the glass and then add the natural yogurt, sweetened or not, whichever you prefer. Blend everything until you get a creamy mixture.
- Pour it over a glass and serve, add crushed ice if desired.
Step 1
Step 2
Step 3
Tips for this recipe
Here are some useful tips to perfectly prepare Chocolate milkshake and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Chocolate milkshake to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 2 minutes and the cooking time is 0 minutes.
This recipe is designed for 1 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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