Easy cooking recipes We have 0 recipes for you and 0 articles
Soups

Recipe of Tomato soup

Share this recipe:
Recipe of Tomato soup

Today we are cooking tomato soup, ideal for these days when the temperature has dropped and we have had to start to get warmer. As winter approaches, the best thing is to prevent and nothing better than a soup for it. This one is rich and easy to prepare, it does not contain meat, so it is an alternative for all those who do not consume it and thus stay healthy and protected. Remember that a balanced diet is key to taking care of your immune system, especially now that the winter season approaches

.

Recipe Summary

Preparation

20 min

Cooking

15 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Make some cross cuts on the tips of the tomatoes. Put them in a pot of boiling water. Then remove the skin and stem from each one.
2

Step 2

In a pot, add the oil and when it is hot add the onion, garlic and carrot. Let them cook for a few minutes and then add the tomato, spices and a pinch of salt. When the water released by the tomato has almost evaporated, remove it from the heat.
3

Step 3

Put the mixture into a blender or food processor.
4

Step 4

Add some of the water in which you blanched the tomatoes at first to make it easier to peel.
5

Step 5

Return the soup to the pot and let it cook for another 5 minutes. Turn off the kitchen and rectify the salt if necessary.
6

Step 6

For the plating, garnish with a few basil leaves.

Tips for this recipe

Here are some useful tips to perfectly prepare Tomato soup and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Frequently Asked Questions

Did you like this recipe?
By Vida Recetas

Recipes Categories

Page loaded in 35.15 ms | LCP Optimized