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Recipe of Pasta with sun-dried tomatoes and olive oil
Today we want to introduce you to a delicious Italian recipe. We will teach you how to prepare pasta with sun-dried tomatoes and olive oil, a tasty dish to enjoy with friends or family. This recipe is very simple to prepare, since we only use simple and abundant ingredients. Pastes are very nutritious, since they have enough protein and are reinforced with natural nutrients. We recommend that you accompany this dish with a delicious starter of fried potatoes.
4
Servings
20 min
Preparation
15 min
Cooking
Easy
Pasta - Noodles
Ingredients
- 200 gr. of pasta.
- 200 ml. of tomato sauce.
- 100 gr. of dried tomatoes.
- 30 ml. of olive oil.
- 1 clove of garlic.
- 1 chilli pepper.
- Basil.
- Salt.
Join me and let's see how to make Pasta with sun-dried tomatoes and olive oil
Instructions:
- The first step is to cook the pasta in a saucepan with boiling water and a little salt. It is left for about ten minutes and then extracted, drained and left to rest after bathing it in a little olive oil. In the meantime, a clove of garlic is minced together with the dried tomatoes until they are completely crushed.
- When it's ready, sauté everything in a pan with a little oil and a pinch of chilli pepper for flavor. After a couple of minutes, the tomato sauce is added with a few basil leaves. When it is ready, remove it and add it together with the pasta and it will be ready to serve.
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