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Recipe of Apple cake

Recipe of Apple cake

We share with you an exquisite recipe for apple cake, special for cold days as an accompaniment to a good coffee with family or close friends, let's go to the kitchen and start this tasty and easy preparation of an apple cake

5 Servings
90 min Preparation
40 min Cooking
Intermediate
Cakes and Pies

Ingredients

  • 3 apples
  • 4 eggs
  • 200 g sugar
  • 3 tablespoons of sugar
  • 200 g flour
  • 30 g butter
  • 8g baking powder (1 tablespoon)
  • Pinch salt
  • marmalade

Join me and let's see how to make Apple cake

Instructions:

    Step 1
  • Preheat the oven to 180º
  • Step 2
  • In a bowl, place the butter and whisk it together with the sugar until it dissolves and takes on the consistency of a cream. Add the eggs and a pinch of salt, then beat again.
  • Step 3
  • Mix the flour with the baking powder, sift them and mix everything together.
  • Step 4
  • Peel 2 apples, peeled, into cubes and add them to the mixture; cut the remaining apple into slices and set aside.
  • Step 5
  • In butter and flour a mold, pour the mixture and place the apple slices on top of it. Sprinkle the cake with the 3 tablespoons of sugar.
  • Step 6
  • Bake the apple cake for 40 minutes at 180 degrees
  • Step 7
  • Remove from the oven, paint the cake with jam and let it cool before serving.

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