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Recipe of Prawns with brandy.
For a good end of the year and a great delicious lunch, I'll explain how to prepare succulent brandy prawns.
If you like, you can garnish it with chopped cilantro and accompany it with very cold soft drinks.
Easy
Seafood
Ingredients
- 1 kilo prawns
- 1/2 cup brandy
- 3 cloves garlic
- fresh chopped parsley
- extra virgin olive oil
- salt.
Join me and let's see how to make Prawns with brandy.
Instructions:
- Thaw the prawns the day before in the fridge.
- Chop the garlic, and the parsley.
- Arrange the prawns in an ovenproof dish.
- Add the brandy and flamble, add a splash of oil, garlic, parsley and a little salt and place in the preheated oven at 200º, about 3 to 4 minutes and ready to enjoy, Tevasapuntar.
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