Recipe of Chocolate pudding in the microwave

Ingredients

• 1/2 liter of milk
• 3 slices of sliced bread
• 3 eggs
• 5 tablespoons sugar
• 5 tablespoons cocoa powder
• Condensed milk.

Directions

1. 1

   Pour all the ingredients into the blender and pass until we have a homogeneous mixture.

2. 2

   Pour into a microwave-safe mold and put 20 minutes at maximum power.

3. 3

   After that time, we take out, let it cool, unmold and spray with condensed milk before serving.