Tres Leches dessert
70 min
250 kcal
Prep
15 min
Servings
4
Prepare the shaved ice by either using a shaved ice machine or crushing ice cubes in a blender. Divide the shaved ice into four serving bowls.
Top each serving of shaved ice with a scoop of sweet red bean paste (pat).
Add a variety of diced fresh fruits, including strawberries, kiwi, and banana.
Decorate with small rice cakes (tteok) and a spoonful of fruit cocktail.
Drizzle sweetened condensed milk generously over the shaved ice.
Finish by placing a scoop of vanilla ice cream on top and garnishing with chopped nuts if desired.
Serve your Patbingsu immediately and enjoy this delightful Korean shaved ice dessert!