Recipe of Broccoli and Cauliflower Pie

Ingredients

• 500 g broccoli
• 500 g cauliflower
• 400 ml cream
• 1 red or sweet onion
• 150 g braised ham or pork
• 8 eggs
• Cheese for gratin (to taste)
• Oregano salt and pepper (to taste).

Directions

1. 1

   Whisk the eggs with the cream, pepper and a touch of nutmeg (Drain the water well from the vegetables, before placing them in the baking dish) Place the pre-cooked broccoli al dente, the fine onion, the ham in strips in a baking dish

2. 2

   Add the previously whipped mixture.

3. 3

   Add the cheese

4. 4

   And in the oven (preheated to 180° for 10 mins)

5. 5

   Until it's done (about 35-40 mins, but keep watching until the skewer comes out clean)

6. 6

   When you take it out, you add oregano on top

7. 7

   Let it rest for 10 minutes.