Recipe of Chard tortilla
For today I want an important antioxidant rich in iodine, calcium and magnesium, that's why I'm here to teach you how to prepare a delicious chard tortilla.
An exquisite and healthy recipe that combines the tastiest of the traditional tortilla with the healthy of chard.
Cook
15 min
Servings
1
Ingredients
Directions
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1
First you have to chop the chard and cook it in water
-
2
After it is ready, you have to strain the water and in a bowl add salt to taste, the teaspoon of baking powder, the eggs and flour, then stir everything until it is a homogeneous mixture
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3
In a frying pan, add a little oil and put the tortilla mixture, leave for 3 to 4 minutes on a medium flame for 3 to 4 minutes on a medium flame
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4
And done! Now let's enjoy these delicious tortillas
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5
With this mix you get about 4 or 5 large tortillas, it all depends on how much chard comes in the package.