Recipe of Fried chicken with buffalo sauce

Ingredients

• 1/2 cup of hot sauce.
• 3 tbsp of butter.
• 1 tbsp of vinegar.
• 1 tsp. of cayenne pepper.
• 1 tbsp of garlic powder
• 1 chicken breast.
• 2 eggs
• 1 cup of panko or breadcrumbs.

Directions

1. 1

   Cut the chicken breasts into strips.

2. 2

   Roll them through flour then through eggs and finally through breadcrumbs.

3. 3

   Fry in plenty of hot oil.

4. 4

   In a pot, place hot sauce, butter, vinegar, garlic powder and pepper.

5. 5

   Pass the fried chickens through the sauce and serve.