Recipe of Hake with steamed zucchini - lékué

Ingredients

• 200 g hake
• 1/2 zucchini
• 1/2 onion
• 1/2 tsp ground pepper
• 1/2 tsp garlic powder
• 1 splash of white wine
• To taste Salt.

Directions

1. 1

   Cut the onion and zucchini and put them in the case. Add the white wine, salt, garlic powder and pepper. Stir and microwave for 4, 5 minutes at maximum power.

2. 2

   We take out and stir well. Let's put in another 2, 5 minutes.

3. 3

   Take it out again and place the hake on top with a pinch of salt on top. Put it in the microwave for another 3 minutes and that's it.

4. 4

   A little fresh parsley on top