Recipe of Quick and easy lemon cake
This time we will see how to prepare lemon cake, otherwise very easy and quick to prepare and economical, so let's start this lemon cake recipe even better, let's get to it, you might be interested in learning how to make lemon pie, let's go to our recipe!
Prep
25 min
Cook
50 min
Servings
5
Calories
346 kcal
Ingredients
Directions
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1
Place the butter in a pot or bowl and stir it until a paste forms
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2
Place the egg and mix well with the butter
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3
Add the milk and flour to the mixture
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4
Additionally, add the grated lemon or a small spoonful of vanilla essence (not much otherwise it will be very strong)
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5
Stir the mixture very well until it is smooth
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6
Place the mixture in a mold and let it cook in the oven for about 50 minutes at about 180°C
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7
Take the cake out of the oven and voilá wait for it to cool for about 30 to 45 minutes! (don't consume it hot it can hurt your stomach)
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8
Finally, to break it up and enjoy, I hope you liked this exquisite lemon cake recipe express