Recipe of Mango Lassi

Ingredients

• 1 ripe mango, peeled and diced
• 1 cup plain yogurt
• 1/2 cup milk
• 2 tablespoons sugar (adjust to taste)
• 1/4 teaspoon ground cardamom
• Ice cubes (optional)
• Fresh mint leaves for garnish

Directions

1. 1

   In a blender, add the diced mango, plain yogurt, milk, sugar, and ground cardamom.

2. 2

   Blend until smooth and creamy. If desired, add a few ice cubes and blend again.

3. 3

   Taste and adjust sweetness as needed by adding more sugar if necessary.

4. 4

   Pour into glasses, garnish with fresh mint leaves, and serve chilled.