Today I will show you how to prepare Cheese Bolón, it is a recipe based on green plantain wrapped in cheese to accompany with a rich garlic sauce.
I invite you to do it, don't miss it, they are very delicious!
Prep
10 min
Servings
3
Remove the skin from the greens and cut them into large slices.
Place them in a pot with water and salt and cook them for about 6 minutes, the time may vary depending on the level of the fire (cover the pot for faster) You will know that they are ready if their color changes to golden brown.
Take the hot water out of the pot and embelch them with a glass cup, or any object you have handy.
Crumble the cheese by hand and mix it with the crushed green
Form a ball from the mixture for each person and that's it.
