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Recipe of Microwave Brownie

The brownie in the microwave is the perfect solution when you crave a hot chocolate dessert and don't have time or desire to turn on the oven. This easy and quick recipe lets you enjoy a single-serving brownie in less than two minutes, with an intense cocoa flavor and a spongy, moist texture, very similar to a traditional brownie. It's ideal for students, people living alone, or any chocolate lover looking for a quick dose of sweetness.

The key is to use a microwave-safe mug or bowl and mix the ingredients directly in it, minimizing cleanup. The result is a versatile dessert that you can customize with nuts, chocolate chips, or a touch of sea salt. Although it doesn't replace the experience of a baked brownie, it perfectly fulfills its role as an express craving. This version is healthier than commercial ones, as you control the ingredients and sweetness.

Moreover, it's a beginner-friendly recipe: no mixer or complicated techniques required. In a few steps, you'll have a delicious dessert that you can enjoy alone or with vanilla ice cream. If you're looking for a quick and satisfying treat, this microwave brownie will become your go-to resource.

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Recipe of Microwave Brownie
Image generated with AI

Prep

2 min

Cook

1 min

Servings

1

Calories

130 kcal

Ingredients

Directions

  1. 1

    In a microwave-safe bowl, combine the dry ingredients and then the liquid ingredients. Stir with a fork until they are integrated. Add the walnuts on top

  2. 2

    Put the bowl for 1 minute at maximum power, it will be ready when it comes off the edges of the mug.

  3. 3

    Sprinkle with powdered sugar and eat immediately.

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